SCIENCE LABORATORY TECHNOLOGY PROJECT TOPICS AND MATERIALS

Science Laboratory Technology project topics and materials for undergraduate and post graduate students. Research project paper, seminar topics, proposals, titles, ideas and materials are available for dissertation, thesis and essay in Science Laboratory Technology department. Find below the list of research project topics for OND, HND, BSC, PGD, MSC and PHD Science Laboratory Technology students.

SCIENCE LABORATORY TECHNOLOGY PROJECT TOPICS AND MATERIALS

1. MICROBIAL AIR QUALITY OF TOILET ENVIRONMENT

2. ESTIMATION OF VISCOSITY VALUES OF DIFFERENT SAMPLES OF OIL, USING A U-TUBE GLASS VISCOMETER

3. DETERMINATION OF MINOR MINERAL ELEMENTS IN TELFAIRIA OCCIDENTALIS SEEDS

4. BIOACUMULATION OF HEAVY METALS IN FRESH WATER CLAN (EGERIA RADIATA) FROM ITU BRIDGE HEAD, ITU LOCAL GOVERNMENT AREA, AKWA IBOM STATE

5. DETERMINATION, ORGANIC MATTER, TOTAL NITROGEN AND ELEMENTAL CONTENT

6. DETERMINATION OF HEAVY METAL IN FRESH WATER FISH (CLARIAS CAMERONENSIS) FROM ETIM EKPO RIVER

7. HAZARDOUS CHEMICAL SOURCES AND EFFECT ON THE ENVIRONMENT

8. MACRO ELEMENTAL COMPOSITION OF UVARIA CHAMAE LEAVES

9. SAMPLING OF WASTE DUMPSITE AT OLD STADIUM ROAD, UYO AND EFFECTS OF FAUNA, FLORA OF THEIR ENVIRONMENT

10. ESTIMATION OF MINERAL CONTENTS OF MANGO FRUITS

11. THE ECONOMIC IMPORTANCE OF FERMENTATION

12. DETERMINATION OF SOME MACROELEMENT COMPOSITION IN PHYLLANTHUS AMARUS LEAVES

13. BACTERIOLOGICAL EXAMINATION

14. A COMPARATIVE ANALYSIS OF HEAVY METALS IN GILLS AND BONES OF OREOCHROMIS NILOTICUS(TILAPIA) FROM THE QUA IBOE RIVER ESTUARY

15. GARLIC AS PREBIOTIC (ALLIUM SATIVUM)

16. MICROBIOLOGICAL ANALYSIS OF DRY CASSAVA PEEL USED IN THE PREPARATION OF PIG FEEDS

17. EFFECT OF 3 ORGANIC MANURE TYPES ON GROWTH OF VIGNA UNGUICULATA

18. POULTRY MANURE AND ITS EFFECTS ON SOME NUTRIENT CONTENTS OF TELFAIRIA OCCIDENTALIS H

19. EFFECT OF POULTRY MANURE ON GROWTH AND LEAF CHLOROPHYLL PIGMENTS OF TELFAIRA OCCIDENTALIS H

20. EFFECTS OF ETHANOLIC EXTRACT OF PHYLLANTHUSAMARUS AND ATROVASTATIN ON THE SERUM LDH, AST, BODY AND ORGAN WEIGHTS OF ALBINO RATS FED WITH HIGH CHOLESTEROL DIET

21. THE DIELECTRIC CONSTANT OF SOME CONCRETE SAMPLES

22. ELECTROMAGNETISM AND ITS APPLICATION

23. ESTIMATION OF THE LEVEL OF SOME HEAVY METALS IN SOIL COLLECTED FROM AN AGRICULTURAL FARM FROM UKANAFUN LOCAL GOVERNMENT AREA

24. DETERMINATION OF SOME TRACE ELEMENTS IN RAW PERIWINKLE TYMPANOTONUS FUSCATUS

25. THE EFFECTS OF AVOCADO SEED EXTRACT ON SALMONELLA SPECIES

26. CHEMICAL ANALYSIS OF SOME HEAVY METALS CONTENT OF SWAMP WATER FROM ORON LOCAL GOVERNMENT AREA

27. RISK ASSESSMENT OF TRACE METAL INDUCED BY CONSUMPTION OF SELF ROASTED AND STREET ROASTED COW MEAT(SUYA) FROM SANI OGUN MARKET IKOT EKPENE, AKWA IBOM STATE

28. PHYTOCHEMICAL SCREENING OF ANDROGRAPHIS PANICULATA

29. ANALYSIS OF SOME MINERAL CONTENTS OF COCONUT WATER

30. MICROORGANISMS ASSOCIATED WITH CASSAVA FERMENTATION

31. BACTERIOLOGY OF YOGURT SOLD IN IKOT EKPENE METROPOLIS

32. DIAZOTROPH: A FRIEND OR FOE OF PLANTS

33. PRIMARY PRODUCTION IN QUA IBOE RIVER ALONG IKOT OSURUA STATION, IKOT EKPENE AND ITS IMPLICATION ON FISHERIES

34. DETERMINATION OF THE NUTRITIONAL VALUE OF COLOCASIA ESCULENTA

35. EVALUATION OF SOME MINERALS ELEMENTS COMPOSITION OF LASIANTHERA AFRICANA (EDITAN) LEAVES

36. EFFECTS OF CASSAVA EFFLUENT ON SOIL MICRO ORGANISMS

37. NUTRITIONAL IMPORTANCE OF POTASSIUM, MAGNESIUM AND CALCIUM IN HUMAN NUTRITION

38. DETERMINATION OF TRACE AND HEAVY METAL IN THE LIVER AND KIDNEY OF HAUSA AND LOCAL GOAT MEAT

39. PHYTOCHEMICAL CONTENTS OF HOSPITAL TOO FAR (JATROPHA TANJORENSIS)

40. PHYTOCHEMICAL AND MINERAL COMPOSITION OF PAWPAW (PAPAYA) SEED

41. PHYTOCHEMICAL STUDIES OF THE LEAF OF CARICA PAPAYA L

42. STOKES METHOD FOR THE DETERMINATION OF THE COEFFICIENT OF VISCOSITY VALUES OF SELECTED FLUIDS

43. EXTRACTION AND CHARACTERIZATION OF ETHANOL FROM FRESH VINEGAR LEAVES

44. ANTIOXIDANT VITAMIN IN GARCINIA KOLA LEAVES

45. PHYTOCHEMICAL AND PROXIMATE COMPOSITION OF BRACHYSTEGIA EURYCOMA (ACHI) AND MUCUNA FLAGILLEPES (IBABA) SEEDS ON DRY WEIGHT BASIS

46. A COMPARATIVE EVALUATION OF NUTRITIONAL PROFILE OF SMOKE CRAYFISH, ASTACUS ASTACUS AND STAR MAGGI CUBES USED AS CONDIMENTS IN HUMAN NUTRITION

47. THE EVALUATION OF INHIBITION OF CORROSING MILD STEEL IN H2SO4 BY USING ANTIBIOTICS

48. NUTRITIONAL IMPORTANCE OF DIETARY FIBRE

49. NUTRITIONAL POTENTIALS OF MUD–FLAT PERIWINKLE OF THE NIGER DELTA, NIGERIA

50. PHYSICAL ANALYSIS OF UNDERGROUND WATER FROM IKOT UKPONG IN IKOT ABASI LOCAL GOVERNMENT AREA

51. PHYSICOCHEMICAL PROPERTIES OF FRESH AND FERMENTED PALM WINE

52. PHYTOCHEMICAL ANALYSIS OF Cassia alata LEAF

53. PHYTOCHEMICAL PROPERTIES OF HARD WATER

54. PHYTOCHEMICAL PROPERTIES OF Lasiantheraafricana (EDITAN) LEAF

55. PHYTOCHEMICAL SCREENING OF PAW – PAW (Carica papaya) SEED

56. PHYTOCHEMICAL SCREENING OF TENDER AND MATURED LEAVES OF Piper guineense

57. PROTEINS AND ITS FUNCTION IN THE BIOLOGICAL SYSTEM

58. PROXIMATE COMPOSITION OF CUCUMBER PULP

59. PROXIMATE COMPOSITION OF Curcuma longa RHIZOID (TUMERIC)

60. RELATIVE DENSITY – APPLICATION AND USES

61. RESISTIVITY: ITS EFFECT AND APPLICATION

62. SCIENTIFIC INVESTIGATION OF SOME HEMATOLOGICAL INDICES IN ALLOXAN INDUCED DIABETIC RATS TREATED WITH RAW CARROT JUICE

63. SOIL POLLUTION:SOURCES AND REMEDIATION

64. SOLID WASTE TREATMENT

65. STUDIES ON THE ABSORPTION RATE FROM SEDIMENT TO WATER OF CERTAIN HEAVY METALS FROM FRESH WATER SEGMENT OF QUA IBOE RIVER

66. SYNERGISTIC EFFECT OF EXPIRED CAPIFEN DRUGS ON MILD STEEL CORROSION IN 0.5M 0F H₂SO₄

67. EFFECT OF BUDGET AND BUDGETARY CONTROL IN LOCAL GOVERNMENT SYSTEM

68. THE FUNCTION OF FTIR IN MODERN ANALYSIS OF CHEMICAL COMPOUNDS

69. THE IMPORTANCE OF CHROMATOGRAPHY IN THE ISOLATION OF PURE COMPOUND

70. THE RELEVANCE OF INTERNAL AUDIT AS A TOOL FOR FINANCIAL MONITORING IN GOVERNMENT AGENCIES AND RESTRICTED TO AKWA BOM STATE BOARD OF INTERNAL REVENUE SERVICE, UYO

71. THUNDERSTORM AND PRECIPITATION

72. TOXICITY OF ARSENIC ON HUMAN

73. TRACE METAL BIOACCUMULATION IN THE GILLS, STOMACH AND LIVER OF SILVER CATFISH Chrysicthys nigrodigitatus FROMORON COASTAL WATER

74. INFLUENCE OF LIME ON GROWTH AND YIELD OF CANARYMELON (Cucumis melo var. Inodorus) IN CALABAR, CROSSRIVER STATE

75. A COMPARATIVE ANALYSIS OF HEAVY METALS IN GILLS AND BONES OF Oreochromis niloticus(TILAPIA) FROM THE QUA IBOE RIVER ESTUARY

76. ANALYSIS OF HEAVY METALS IN A BOARDING

77. ANALYSIS OF SOME MINERAL CONTENT OF COCONUT WATER

78. ASSESSMENT OF HEAVY METALS IN BOARDING SCHOOLS DRINKING WATER

79. BACTERIOLOGICAL ANALYSIS OF JOLLOF RICE SERVED IN CEREMONIES

80. THE INCIDENCE OF SEXUAL ABUSE AND UNWANTED PREGNANCIES AMONG TEENAGERS

81. THE EFFECTS OF AN ANTIHYPERTENSIVE DRUG – NIFEDIPINE ON SOME BIOCHEMICAL PARAMETERS  IN RATS

82. STRATEGIC PLANNING AND CONTROL IN A COMPETITIVE ECONOMY, EFFECTIVE CUSTOMERS  ACHIEVEMENTS AND THE COMPANY’S PRODUCTIVITY.  (SEVEN-UP BOTTLING COMPANY PLC, UYO PLANT :  CASE STUDY.)

83. THE INFLUENCE OF LABORATORY METHOD ON STUDENTS’ ACADEMIC ACHIEVEMENT IN BASIC SCIENCE AND TECHNOLOGY AND SCIENCE IN GENERAL PROJECT TOPIC

84. THE CHEMICAL COMPONENT OF URINE SPECIMENS OF SOME UYO CITY POLYTECHNIC STUDENTS

85. MALARIA PARASITE AND ITS EFFECTS ON HUMAN HEALTH

86. ASYMPTOMATIC BACTERIURIA AMONG PREGNANT WOMEN

87. EXAMINE THE PRESENCE AND CONCENTRATION OF SOME PHYTOCHEMICALS IN AVOCADO PEAR PERSEA AMERICANA MILL SEED

88. DETERMINATION OF THE PRESENCE AND CONCENTRATION OF SOME PHYTOCHEMICALS IN AVOCADO PEAR

89. INCIDENCE OF URINARY SCHISTOSOMIASIS AND THE CONTRIBUTORY RISK FACTORS AMONG SCHOOL

90. ETHANOL PRODUCTION FROM YAM (DISCOREA SPP) PEELS

91. DETERMINATION OF THE LEVEL OF ETHANOL PROJECT TOPIC

92. COMPARATIVE DETERMINATION OF THE PROTEIN CONTENTS OF BREADFRUIT, BROWN BEANS AND SOYABEANS SEMINAR

93. CONSTRUCTION OF 12VOLTS BATTERY CHARGER

94. COMPARATIVE ASSESSMENT OF LUBRICANT PRODUCE FROM PALM KERNEL OIL AND TONIMAS LUBRICATING OIL

95. AMMELIORATIVE PROPERTIES OF METHANOL LEAF EXTRACT OF MUCUNA PRURIENS ON THE KIDNEY MARKERS OF MALARIA INFECTED MICE

96. THE INCIDENCE OF HIV IN BLOOD DONORS AT BISHOP SHANAHAN HOSPITAL IN NSUKKA ENUGU STATE

97. THE ANTIBACTERIAL ACTIVITY OF MEDICATED SOAPS 2

98. SUGAR CONTENT ANALYSIS PER 10ML OF LIQUID FAYROUZ, COCA COLA, GUINNESS MALT, AMSTEL MALT, AND PEPSI DRINK

99. REFURBISHING AND MAINTENANCE OF WATER BATH FOR USE IN THE LABORATORY OF DEPARTMENT OF SCIENCE LABORATORY TECHNOLOGY. IMT. ENUGU

100. PROXIMATE ANALYSIS OF CASHEW NUT PROJECT TOPIC

101. PRODUCTION OF ALKYD RESIN FROM THE OIL OF MONODORA MYRISTICA (EHURU OIL)

102. PRODUCTION AND FORMULATION OF LIQUID CELLS (I.E BATTERIES) USING H2SO4

103. PHYTOCHEMICAL ANALYSIS OF MUSANGA CECROPROIDES

104. NUTRITIONAL ANALYSIS OF BANANA MUSA SPP

105. PHYTOCHEMICAL ANALYSIS OF ANTHOCLEISTA DJALONENSIS (UTEAGU)

106. MICROBIAL EVALUATION OF RAW MILK FROM A DAIRY FARM

107. MICROBIOLOGICAL EXAMINATION OF WELL  WATER SOURCE AT CAMPUS III OF IMT ENUGU

108. ISOLATION OF PATHOGENIC MICROORGANISMS

109. ISOLATION AND CHARACTERIZATION OF FUNGI ASSOCIATED WITH BURUKUTU PRODUCTION

110. PRODUCTION OF MOSQUITO REPELLENT USING ORANGE PEELS

111. IMPACT OF MEDIA ON ACCULTURATION IN THE MODERN NIGERIAN SOCIETY

112. HATCHABILITY OF EGGS OF DUTCH CLARIAS GARIEPINUS IN BOREHOLE WATER

113. FORMITES: FRIENDS OR FOES

114. HAEMATOLOGICAL CHANGES IN COVID – 19 PATIENTS

115. HEALTH BENEFIT OF PAW PAW (Carica papaya)

116. HEALTH EFFECT OF EXHAUST GAS

117. HEAVY METALS COMPOSITION OF ROASTED CHICKEN AND FISH SOLD IN IKOT EKPENE

118. HEAVY METALS LOADS IN FLUTED PUMPKIN LEAVES CULTIVATED IN THREE FARMS IN IKOT EKPENE

119. IMPACT OF THE MALARIAL PARASITE ON HOMOZYGOTES AND HETEROZYGOTES OF THE SICKLE CELL TRAIT

120. IMPORTANCE OF VITAMINS IN THE BODY

121. INDUSTRIAL AND HEALTH BENEFIT OF WATER

122. ISOLATION AND IDENTIFICATION OF FUNGI ASSOCIATED WITH PACKAGED AND UNPACKAGED CEREALS SOLD IN SOME SUPERSTORES WITHIN IKOT EKPENE METROPOLIS

123. LABORATORY INVESTIGATION OF ELECTRICAL CONDUCTIVITY OF EDIBLE OIL

124. LEAF EPIDERMAL STUDIES OF Leeaguineense

125. LEVELS OF MICROELEMENTS COMPOSITION IN A BENTHIC MACRO INVERTEBRATE FROM ITU BRIDGE HEAD

126. MEDICINAL COMPONENT OF Taraxacum officinale(Dandelion

127. MERCURY: EFFECTS AND USES

128. MICROBIOLOGICAL PERSPECTIVE OF COMMON SKIN INFECTION

129. MICROCOMPARATIVE ANALYIS ON MICRO MINERAL CONTENT OF WHITE, GREEN AND SPOTTED GREEN FRUIT OF Solaniumgilo

130. MINERAL COMPOSITION OF NEEM PLANT LEAVES

131. NICKEL AND ITS USES

132. NUTRITIONAL COMPOSITION OF EDIBLE CRAB, Callinectes pallidusFROM ESHIET RIVER CREEKS IN URUAN LOCAL GOVERNMENT AREA, AKWA IBOM STATE

     1.  
     2. EXTRACTION AND CHARACTERIZATION OF FATTY ACID FROM PALM OIL OBTAINED FROM UGWUAJI, ENUGU STATE, USING SOXHLET EXTRACTION

133. DETERMINATION OF SUGAR CONTENT, ALCOHOLIC CONTENT, VITAMIN A CONTENT ON SOFT DRINK SUCH AS AMSTEL MAL, GUINNESS MALT AND MALTINA AND ITS EFFECT IN HUMAN CONSUMPTION

134. EXTRACTION AND ANALYSIS OF OIL FROM MONODORA MYRISTICA (EHURU SEED)

135. CONSTRUCTION OF YAGI ANTENNA

136. BACTERIAL CONTAMINANTS ASSOCIATED WITH COMMERCIAL POULTRY FEED FROM THREE DIFFERENT COMPANIES

137. ASCORBIC ACID CONTENT OF ORANGE AND VEGETABLE (PUMPKIN) UNDER DIFFERENT STORAGE CONDITION

138. AN INVESTIGATION OF SOME BIOCHEMICAL PARAMETERS AMONG DIABETIC ADULT IN ENUGU STATE

139. A STUDY ON THE USE OF VEGETABLE OILS TO PROTECT MAIZE FROM SITOPHILUS ZEAMAYS (WEEVIL)

140. PRODUCTION AND FORMULATION OF LIQUID CELLS (I.E BATTERIES) USING H2SO4

141. THE PRODUCTION AND ANALYSIS OF PESTICIDE- INSECTICIDE

142. RE-CONSTRUCTION OF GAS PIPE LINE TO BIOLOGY, MICROBIOLOGY AND CHEMISTRY LABORATORIES

143. THE DETERMINATION OF THE ACTIVITIES AND SPECIFICITY OF ENZYMES IN FERMENTATION OF STARCH – FROM MAIZE 2

144. THE EVALUATION OF MICROORGANISMS ON GARRI AT OGBETE MARKET

145. PRODUCTION OF BAR SOAP 2

146. PRODUCTION OF BLEACH SOLUTION AND COMPARATIVE STUDY OF COMERCIALLY PRODUCED BLEACH SOLUTION

147. RECALIBRATION OF 250ML VOLUMETER FLASK

148. PREPARATION OF SOAP USING LOCAL RAW MATERIALS

149. PREVALENCE STUDY OF HEPATITIS B

150. PRODUCTION OF ACTIVATED CARBON FOR

151. PREPARATION OF CLEANSING CREAM PROJECT TOPIC

152. PREVALENCE OF INTESTINAL HELMINTHASIS IN ENUGU METROPOLIS

153. MALARIA PARASITE AND ITS EFFECT TO HUMAN HEALTH

154. ISOLATION AND CHARACTERIZATION OF MICROORGANISMS FROM STORED PAP

155. ISOLATIOIN AND CHARACTERISATION OF BACTERIA ASSOCIATED WITH HAWKED SUYA- MEAT (CASE STUDY OF ENUGU)

156. AN EPIDEMOLOGY SURVEY FOR SCTRISTOSOMIASIS AMONG PUPILS IN AMAGUNZE COMMUNITY IN NKANU LOCAL GOVERNMENT AREA IN ENUGU

157. COMPARATIVE ESTIMATION OF ASCORBIC ACID CONTENT IN CITRUS SINENSIS (ORANGE) ANANAS COSMOSUS (PINEAPPLE)

158. CONSTRUCTION OF A FISH PONDS AND LONGITUDINAL STUDY OF BACTERIOLOGICAL ANALYSIS OF A CONCRETE POND IN IMT BOTANICAL GARDEN DURING DRY SEASON

159. GROWTH ANALYSIS OF CLARIAS SPECIE IN A FRESH CONCRETE POND IN IMT BOTANICAL GARDEN

160. DETERMINATION OF EFFECT OF NITROGEN MONOXIDE IN LABORATORY ANIMAL (RABBIT)

161. DETRIMENTAL EFFECT OF PETROLEUM OIL FROM MECHANIC WORKSHOPS ON CROPS IN ENUGU METROPOLIS

162. ECOLOGY OF SOIL BIOTA AND ITS ROLES IN BIODEGRADATION

163. EFFECT OF ORGANIC WASTE ON WATER BIOLOGICAL PROPERTIES IN ENUGU, ENUGU STATE

164. EVALUATION OF MINERALS AND VITAMINS COMPOSTION OF FICUS CAPENSIS LEAF (OKPUNO LEAF)

165. EXTRACTION AND CHARACTERIZATION OF OIL FROM SOYBEANS

166. PHYTOCHEMCIAL SCREENING OF CITRUS PEEL

167. THE NUTRITIONAL COMPOSITION AND SENSORY PROPERTIES OF SOYMILK-KUNNU BLENDS

168. PHYTOCHEMICAL ANALYSIS OF SOME NIGERIA MEDICINAL PLANTS

169. PRODUCTION OF ACTIVATED CARBON FROM WALNUT SHELLS AND GROUNDNUT SHELLS

170. THE EFFECTS OF METHANOL EXTRACT OF DENNETTIA TRIPETALA (MMIMI) ON THE LIVER MARKER ENZYMES (AST, ALT AND ALP) OF ALBINO RATS

171. BACTERIOLOGICAL ASSESSMENT OF SOME COMMERCIALLY REPARED YOGHURT RETAILED IN ENUGU METROPOLIS

172. BACTERIOLOGICAL EXAMINATION OF SACHET AND BOTTLED WATER IN 9TH MILE ENUGU (A CASE STUDY OF AQUA RAPHA WATER IN 9TH MILE, ENUGU

173. PHYTOCHEMCIAL SCREENING OF CITRUS PEEL (SHADDOCK)

174. VIABILITY OF STRONGYLOIDES STERCOLARIS OVA FROM BOVINE STOOL

175. THE PRODUCTION OF LAUNDRY STARCH FROM CASSAVA TUBERS

176. THE PRODUCTION OF INDUSTRIAL PAINT (EMULSION PAINT)

177. THE PREVALENCE OF TRICHOMONA VAGINALIS AMONG ADULTS IN “OSUMENYI” IN NNEWI SOUTH LOCAL GOVERNMENT AREA ANAMBRA STATE

178. THE PEEVALENCE OF STREPTOCOCCUS PNEUMONIAE IN PNEUMONIA PTIENTS IN ENUGU METROPOLI A CASE STUDY OF UNTH ENUGU

179. THE HERBARIUM TECHNIQUE

180. THE INCIDENCE OF SALMONELLA AND ESCHERCHIA COLI IN LIVESTOCK (POULTRY) FEEDS

181. THE INCCIDENCE OF CANDIDIASIS AMONG SINGLE AND MARRIED WOMEN OF DIFFERENT AGE GROUP (CASE STUDY, UNTH ENUGU

182. THE MICROBIOLOGICAL QUALITY CONTROL OF SOYMILK BEVERAGE SOLD IN INSITITUE OF MANGEMENT AND TECHNOLOGY CAMPUS 3 ENUGU

183. THE EXTRACTION AND PRODUTION OF ESSENTIAL OIL FROM CASHEW NUTS

184. THE DETERMINATION OF THE ACTIVITIES AND SPECIFICITY OF ENZYMES IN FERMENTATION OF STARCH – FROM MAIZE

185. THE ANTIBACTERIAL ACTIVITY OF THREE TYPES OF MEDICATED SOAPS ON STARHYROCOCCUS AUREUS FORM WOULD INFECTIONS

186. THE EFFECT OF PESTICIDES DICHLORODIPHENYL TRICHLOROEYHANE (D.D.Y) AND BENZENE HEXACHRORIDE (BHC) ON THE MICROFLORA OF THE THREE TYPES OF SOIL

187. STOOL ANALYSIS FOR PARASITIC WORMS (ENTERIC WORM) AMONG THE PRIMARY SCHOOL PUPILS IN UDI ROAD PRIMARY SCHOOL PUPILS IN ENUGU METROPOLIS

188. QUALITY CONTROL ANALYSIS OF SOME COMMERCIAL DETERGENT SOLD IN ENUGU METROPLIS,(A CASE STUDY TEMPO DETERGENT AND OMO DETERGENT)

189. PRODUCTION OF WINE FROM RIPE PAWPAW FRUIT CARICA PAPAYA

190. PRODUCTION OF SOAP AND DETERGENT THROUGH COID PROCES

191. PRODUCTION OF BLEACH SOLUTION AND COMPARATIVE STUDY OF COMMERCIALLY PRODUCED BLEACH SOLUTION

192. PRODUCTION OF ACTIVATED CARBON FOR PALM OIL BLEACHING

193. PRODUCTION AND CHEMICAL QUALITY ASSESSMENT OF ASPIRIN

194. PREPARATION OF DIFFERENT TYPES OF CULTURE MEDIA

195. PREPARATION OF BUFFER SOLUTION: “TRIS BUFFER SOLUTION”

196. ONION IS ASSOCIATED WITH MICRO-ORGANISMS WHICH ARE CAPABLE OF CAUSING SPOILAGE PROJECT TOPICS

197. MICROOBIAL EVALUATION OF RAM MILK FROM A DIARY FARM

198. MICROBIOLOGICAL EXAMINATION OF UNDERGROUND WATER SOURCE (WELL-WATER) AT CAMPUS 3 OF IMT ENUGU

199. MALARIA PARASITE AND ITS EFFECT TO HUMAN HEALTH(A CASE STUDY OF UNIVERSITY OF NIGERIA TEACHING HOSPITAL (UNTH), ENUGU)

200. ISOLATION AND IDENTIFICATION OF RHIZOPUS FROM DECAYING BREAD

201. ISOLATION AND IDENTIFICATION OF BACTERIA ASSOCIATED WITH WOUND SEPSIS

202. INCEDENCE OF BACTERIA IN FEMALE STUDENTS OF DEPARTMENT OF SCIENCE TECHNOLOGY, IMT, ENUGU

203. GASTROENTERITIS IN PRIMARY SCHOOL CHIDREN IN ENUGU METROPOLIS (6-12 YRS)

204. FUNGAL INFUSTATION ON BAKERY PRODUCT DREAM

205. EXTRACTION OF OIL FROM AFRICAN STAR APPLE (CHRYSOPHYLLUM AFRICANUM) SEED USING SOLVENT EXTRACTION

206. EXAMINATION OF JOLLOF RICE SERVED IN HOTELS FOR PATHOGENIC ORGANISMS

207. EXAMINATION OF INCIDENCE OF MALARIA WEFESTATION CAUSED BY DIFFERNET SPECIES OF PLASMODIUM IN ENUGU METROPOLIC (A CASE STUDY OF PARKLANE HOSPITAL ENUGU)

208. EVALUATON OF CURRENT TECHNIQUES IN DIAGNOSES OF HUMAN IMMUNODAFICIENCY VIRUS (HIV)

209. ESTIMATION OF GLUCOSE LEVEL IN DIFFERENT DIABETIC PATIENTS(A CASE STUDY OF EASTERN NIGERIA MEDICAL CENTRE ENUGU)

210. DETERMINATION OF MICROBIOLOGICAL SAFETY OF ILEOGU STREAM AT GOVERNMENT RESIDENTIAL AREA (GRA), ENUGU

211. CONSTRUCTION OF A TRANSISTORIZED POWER REGULATOR (240 V)

212. BACTERIOLOGICAL EXAMINATION OF PALM WINE SOLD AT OGBETE MAIN MARKET ENUGU

213. COLLECTION, IDENTIFICATION, AND PRESERVATION OF MEDICAL PLANTS

214. BIONOMICS AND MENACE OF COCKROACH AS A PEST IN THE WARDROBES AND BOOKSHELVES

215. BACTERIAL CONTAMINATS ASSOCIATED WITH COMMERCIAL POULTRY FEED FROM THREE DIFFERENT COMPANIES

216. BACHERIOLOGICAL EXAMINATION OF IDODO RIVER

217. ANTIMICROBIAL ACTIVITIES OF GARLIC AND GINGER EXTRACTS

218. ANTIBACTERIAL ACTIVITY OF SWEET ORANGE (CITRUS SINENSIS) ON STAPHYLOCOCCUS AUREUS AND ESCHERICHIA COLI ISOLATED FROM WOUND INFECTED

219. ANALYSIS OF WASTE WATER FOR PATHOGENIC BACTERIA IN ENUGU ETROPOLI(A CASE STUDY OF ABAKPA NIKE HOUSING ESTATE SEWAGE POND)

220. ANALYSIS OF VARIOUS MICROBIAL STAINING TECHNIQUES

221. ANALYSIS OF A SOAP PRODUCT (LUX)

222. AN EPIDEMOLOGY SURVEY FOR SCTRISTOSOMIASIS AMONG PUPILS IN AMAGUNZE COMMUNITY IN NKANU LOCAL GOVERNMENT AREA IN EENUGU

223. THE IMPACT OF RELIGIOUS BROADCASTING ON NIGERIA VIEWER

224. THE EFFFECT OF PETROLEUM OIL SPILL ON THE SULPHATE, NITRATE AND NITRITE LEVEL OF THE SOIL IN IKOT ADAUDO VILLAGE IN AKWA IBOM STATE

225. THE ANTIBACTERIAL ACTIVITY ON THREE TYPES OF MEDICATED SOAPS (DETOL, ISOL, TURA) ON STAPHYLOCOCCUSAUREUS FROM WOUND INFECTION

226. STUDIES ON ANTIMICROBIAL ACTIVITIES OF EUPATORIUM ODORATUM EXTACTS ON PSEUDOMONAS SPECIE ISOLATED FROM WOUND INFECTION FROM BISHOP SHANAHAN HOSPITAL NSUKKA

227. SCIENCE EQUIPMENT DEVELOPMENT(FARBICATION OF WASH BOTTLES)

228. PROXIMATE COMPOSITION AND ANALYSIS OF CUCUMBER AND SPINACH LEAVES

229. MICROBIOLOGICAL EXAMINATION OF DECAYING VEGETABLE (PUMPKIN LEAVES) SOLD AT AFIA NINE OBIAGU, ENUGU

230. MICROBIOLOGICAL ANALYSIS OF SPOILED SMOKED MACKEREL FISH (SCOMBER SCOMBRUS) SOLD IN ABAKPA DAILY MARKET, ENUGU

231. ISOLATION OF BACTERIA FROM ORANGE JUICE FROM THREE (3) COMMERCIAL COMPANY

232. ISOLATION AND SCREENING MICRO ORGANISMS CAPABLE OF DEGRADING RAW STARCH

233. ISOLATION AND CHARACTERIZATION OF BACTERIA ASSOCIATED WITH HAWKED SUYA-MEAT IN ENUGU METROPOLIS

234. EXTRACTION AND ANALYSIS OF ALKALOIDS IN CARICA PAPAYA LEAVES

235. DETERMINATION OF HEAVY METALS IN EDIBLE PALM OIL ADULTERATED WITH PLANT DYE

236. DETERMINATION OF CYANIDE FROM CASSAVA TUBER (HAVESTED SAME DAY, AND TWO DAYS LATER)

237. COMPARATIVE ESTIMATION OF ASCORBIC ACID CONTENT IN SOME NGERIA FRUITS VIZ: (ORANGE) CITRUS SINESIS, (PINEAPPLE) ANANAS COSMOSUS

238. BACTERIAL CONTAMINATION ASSOCIATED WITH POULTRY FEEDS FROM THREE DIFFERENT COMPANIES (VITAL FEED, GUINEA AND TOP FEED)

239. NATURAL RESOURCES, THEIR IMPORTANCE AND WAYS OF CONSERVATION

240. NATURAL DISATERS AND THEIR CONTROL MEASURES

241. PRODUCTION OF ALKYD RESIN USING WATER MELON SEED OIL (CITRULLUS   LANATUS)

242. PRODUCTION OF CUSTARD FROM CORN STARCH

243. FORMATION OF SCHIFF’S BASE (ACACEN) USING ETHYLENEDIAMINE AND EFFECT OF PH ON ZINC (II) ION ON COATED SILICA GEL BY COLUMN METHOD

244. SOLID-PHASE EXTRACTION OF NICKEL (II) ION BY STUDYING THE EFFECTS OF SAMPLE VOLUME ON COATED SILICA GEL AND PRODUCTION OF SCHIFF’S BASE (BHPDE)

245. HEAVY METAL CONTAMINATION OF WELL WATER

246. PRODUCTION OF FACIAL POWDER USING CORNCOB

247. CONSTRUCTION OF A SOLAR DRYER USING CONVEX LENS

248. AMMELIORATIVE PROPERTIES OF METHANOL LEAF EXTRACT OF MUCUNA PRURIENS ON THE KIDNEY MARKERS OF MALARIA INFECTED MICE

249. DETERMINATION OF THE PRESENCE AND CONCENTRATION OF SOME PHYTOCHEMICALS IN AVOCADO PEAR (PERSEA AMERICANA MILL) SEED

250. DEVELOPMENT OF PUBLIC LIBRARY IN NIGERIA WITH REFERENCE TO IMO STATE CENTRAL LIBRARY, OWERRI

251. MICROBIAL QUALITY OF FRESH FRUITS SOLD IN IKOT EKPENE

252. FUNGAL INFUSTATION ON BAKERY PRODUCT (BREAD)

253. PREVALENCE STUDY OF HEPATITIS B (AUSTRALIAN ANTIGEN) AMONG PATIENT INNATIONAL ORTHOPEDIAE HOSPITAL ENUGU PROJECT TOPIC

254. THE ANTIBACTERIAL ACTIVITY OF THREE TYPES OF MEDICATED SOAPS ON STARHYROCOCCUS  AUREUS FORM WOULD INFECTIONS

255. COMPARATIVE ANALYSIS OF MICROBIAL LOAD OF THE ENUGU MAIN WATER PRODUCTION AND WATER AVAILABLE TO IMT CAMPUS II HOSTEL

256. COMPARATIVE STUDY OF MICRO-ORGANISM ASSOCIATED WITH THE SPOILAGE OF BANANA

257. BACTERIA CONTAMINANTS ASSOCIATED WITH POULTRY FEEDS FROM THREE DIFFERENT COMPANIES

258. EXTRACTION OF OIL FROM AFRICAN STAR APPLE (CHRYSOPHYLLUM AFRICANUM) SEED USING SOLVENT EXTRACTION

259. PRODUCTION AND CHEMICAL QUALITY ASSESSMENT OF ASPIRIN

260. MALARIA PARASITE AND ITS EFFECT TO HUMAN HEALTH

261. THE PREVALENCE OF TRICHOMONA VAGINALIS AMONG ADULTS IN “OSUMENYI” IN NNEWI SOUTH LOCAL GOVERNMENT AREA ANAMBRA STATE

262. PRODUCTION OF BLEACH SOLUTION AND COMPARATIVE STUDY OF COMMERCIALLY PRODUCED BLEACH SOLUTION PROJECT TOPIC

263. EVALUATON OF CURRENT

264. TECHNIQUES IN DIAGNOSES OF HUMAN IMMUNODAFICIENCY VIRUS (HIV)

265. THE EVALUATION OF MICROORGANISMS ON GARRI AT OGBETE MARKET

266. THE INCIDENCE OF SALMONELLA AND ESCHERCHIA COLI IN LIVESTOCK (POULTRY) FEEDS

267. PRODUCTION OF SOAP AND DETERGENT THROUGH COID PROCESS

268. THE EFFECT OF PESTICIDES DICHLORODIPHENYL TRICHLOROEYHANE (D.D.Y) AND BENZENE HEXACHRORIDE (BHC) ON THE MICROFLORA OF THE THREE TYPES OF SOIL

269. BACHERIOLOGICAL EXAMINATION OF IDODO RIVER PROJECT TOPIC

270. PREPARATION OF LOCAL SOAP WITH WOODASH DERIVED FROM THE CALYX AND THE COROLLA OF PALM FLOWER (EJEASIS GUINEENSIS)

271. INCEDENCE OF BACTERIA IN FEMALE STUDENTS OF DEPARTMENT OF SCIENCE TECHNOLOGY, IMT, ENUGU

272. ANTIMICROBIAL ACTIVITIES OF GARLIC AND GINGER EXTRACTS

273. THE INCCIDENCE OF CANDIDIASIS AMONG SINGLE AND MARRIED WOMEN OF DIFFERENT AGE GROUP (CASE STUDY, UNTH ENUGU

274. STOOL ANALYSIS FOR PARASITIC WORMS (ENTERIC WORM) AMONG THE PRIMARY SCHOOL PUPILS IN UDI ROAD PRIMARY SCHOOL PUPILS IN ENUGUMETROPOLIS WORMS (ENTERIC WORM) AMONG THE PRIMARY SCHOOL PUPILS IN UDI ROAD PRIMARY SCHOOL PUPILS IN ENUGUMETROPOLIS

275. THE DETERMINATION OF THE ACTIVITIES AND SPECIFICITY OF ENZYMES IN FERMENTATION OFSTARCH – FROM MAIZE

276. ISOLATION AND IDENTIFICATION OF RHIZOPUS FROM DECAYING BREAD

277. EXAMINE THE PRESENCE AND CONCENTRATION OF SOME PHYTOCHEMICALS IN AVOCADO PEAR (PERSEA AMERICANA MILL) SE

278. A COMPARATIVE ANALYSIS OF INDOOR AIR QUALITY MONITORING OF AN INSECTICIDE SPRAYED ROOM AND A ROOM UNDER NORMAL TEMPERATURE

279. ADVANTAGES AND DISADVANTAGES OF HEAT PROCESSING ON FOOD ITEMS

280. AIR POLLUTION FROM BURNING OF SCRAP TRYE

281. A REVIEW ON SOME MEDICINAL PLANTS IN NIGERIA 

282. AN ASSESMENT OF HEAVY METAL LOADS IN Tympanotonus fuscatus AND Littorina litorea FROM AYADEGHE RIVER

283. ANALYSIS OF ANIONS IN WATER FROM ABIAKPO STREAM, IKOT EKPENE

284. ANATOMICAL STUDIES OF Andrographis Paniculata (Nees) 

285. THE ASSESSMENT OF DEFORESTATION IN OBUDU PLATEAU AND ITS ENVIRONS IN CROSS RIVER STATE 

286. DURATION EXPOSURE-DEPENDENT EFFECT OF CARBAMATE TREATED NET ON HEPATIC AND RENAL FUNCTIONS OF ALBINO WISTAR RATS

287. EFFECT OF Andrographis paniculata ON LIPID PROFILE OF ALLOXAN- INDUCED DIABETIC RATS

288. EFFECT OF DEFORESTATION ON CLIMATE CHANGE IN NIGERIA

289. ELEMENTARY STUDY ON TENSOR ALGEBRA 

290. COMPARATIVE EFFECT OF ETHANOLIC LEAF EXTRACT OF Harungana madagascariensis AND VITAMIN B12 ON LIPID PEROXIDATION IN PHENYLHYDRAZINE INDUCED ANEMIC MALE WISTAR RAT

291. COMPARATIVE EVALUATION OF THE NUTRITIONAL AND PHYTOCHEMICAL COMPOSITION OF WILD AND CULTIVATED TIGERNUT AND NUTGRASS SEDGES

292. COMPARATIVE EVALUATION OF THE NUTRITIONAL AND PHYTOCHEMICAL COMPOSITION OF WILD AND CULTIVATED TIGERNUT SEDGE (CYPERUS SPECIES)

293. COMPARATIVE STUDY OF NATURAL AND SYNTHETIC BASED PLANT GROWTH REGULATORS ON SEX EXPRESSION AND AGRO-MORPHOLOGICAL CHARACTERISTICS OF  Telfaria occidentalis F HOOK.

294. THE ROLE OF COMMERCIAL BANK IN THE DEVELOPMENT OF SMALL SCALE INDUSTRY IN NIGERIA (A CASE STUDY OF FIRST BANK PLC, ILORIN)

295. THE PROBLEM AND PROSPECT OF GOVERNMENT ACCOUNTING (A CASE STUDY OF OFFICE OF ACCOUNTANCY)

296. THE IMPACT OF COMPUTER APPLICATION IN MODERN DAY BANKING SYSTEM IN NIGERIA (A CASE STUDY OF UNION BANK NIGERIA PLC ILORIN)

297. STUDIES OF VIDEO RECORDING TECHNIQUES ENTREPRENEURSHIP VOCATIONAL AND TECHNICAL EDUCATIONAL AS AIDS TO NATIONAL DEVELOPMENT

298. PREVALENCE OF INTESTINAL PARASITES ON FRUITS AVAILABLE IN POST – OFIFCE ILORIN, KWARA – STATE, NIGERIA

299. PROXIMATE ANALYSIS ON TIGERNUT

300. PHYTOCHEMICAL SCREENING AND DETERMINATION OF TRACE ELEMENT IN GLIRICIDIA LEAF

301. ISOLATION AND IDENTIFICATION OF MICROORGANISM ASSOCIATED WITH VEGETABLE SALAD

302. INSILICO IDENTIFICATION 0F PUTATIVE DRUG TARGETS IN STAPHYLOCOCCUS AUREUS

303. INFLUENCE OF DIFFERENT NITROGEN SOURCES ON GROWTH AND PHB PRODUCTION OF BACTERIAL ISOLATES

304. IMMOBILIZED ENZYMES FOR INDUSTRIAL APPLICATIONS

305. EXTRACTION OF DNA IN TOMATOES AND GARDEN EGGS FRUITS

306. EXTRACTION OF CHLOROPHYLL  FROM DIFFERENT LEGUMES

307. EXTRACTION AND DETERMINATION OF THE PHYSICAL CHEMICAL PROPERTIES OF CASHEW NUT OIL

308. EVALUATION OF POWER DENSITY OF RAY EMISSIONS FROM GSM MASTS IN SELECTED LOCATIONS OF ILORIN METROPOLIS

309. ENUMERATION OF BACILLUS CEREUS FORM FOOD SAMPLE SOLD IN PRIMARY AND SECONDARY SCHOOL, ILORIN METROPOLIS

310. ECONOMIC ANALYSIS OF GROUNDNUT PRODUCT IN OYO STATE NIGERIA

311. DISSOLUTION KINETIC AND SOLVENT EXTRACTION OF ALUMINIUM FROM KAOLIN

312. DETERMINATION OF PHYTOCHEMICALS CONTENT OF TALIUN TIAGULARE (WATER LEAF)

313. DESIGN AND INSTALLATION OF PHOTOVOLTAIC POWER SYSTEM (A CASE STUDY OF A ROOM AND PARLOR SELF CONTAIN IN OKE-OSE, ILORIN KWARA STATE)

314. CONSUMER SATISFACTION AS A KEY TO INDUSTRIAL GROWTH AND DEVELOPMENT (A CASE STUDY OF DANGOTE GROUP OF COMPANY NIGERIA PLC)

315. THE IMPACT OF POOR BUDGETARY IMPLEMENTATION ON CONSTRUCTION COMPANIES (A STUDY OF SELECTED COMPANIES)

316. BACTERIA AND FUNGI INVOLVED IN YOGURT PRODUCTION

317. ANALYSIS OF CONTENTS OF COW AND GOAT BONE ASH

318. AN INSIGHT INTO THE DRUG RESISTANCE PROFILE AND MECHANISM OF DRUG RESISTANCE IN NEISSERIA GONORRHOEAE

319. THE DESIGN AND INSTALLATION OF PHOTOVOLTAIC POWER SYSTEM

320. CALIBRATION AND APPLICATION OF CATHODE RAY OSCILLOSCOPE IN OUR LABORATORY

321. EUTROPHICATION AND WATER POLLUTION

322. THE PREVALENCE OF TRICHOMONA VAGINALIS AMONG ADULTS IN “OSUMENYI” IN NNEWI SOUTH LOCAL GOVERNMENT AREA ANAMBRA STATE

323. PRINCIPLES OF OIL REFINING AND CRACKNI